Goat Cheese
6 Products
The rich and undeniable delight of fresh goat cheese. A specialty of Sardinia and Piedmont. Aged cheese like Onesa is an excellent addition to melt over your favourite risotto, while fresh goat cheese tometta like Anzaschina provides a great bite to your home charcuterie board. Find the perfect Italian goat cheese for every palate.
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PiedmontLa CaseraGoat’s Raw Milk Toma
#raw-milk-cheesesaround 200/250gr€10,00 -
PiedmontGuffantiRobiola di Roccaverano PDO
#rare-excellencearound 280gr€13,90 -
SardiniaFormaggi Lacesa“Nennu” – Goat’s cheese
around 1/1,2kg€28,40 -
SardiniaFormaggi Lacesa“Onesa” – Aged goat’s cheese
around 700gr€22,80 -
SardiniaFormaggi Lacesa“Lunera” – Semi-aged goat’s cheese
around 400/500gr€13,90 -
PiedmontGuffantiGoat Testùn
#raw-milk-cheesesaround 150/300gr€16,80