Provola
3 Products
Provola is the softer cheese, made with cow’s milk and traditional to Sardinia. This delectable cheese can be melted into your recipes or enjoyed as an aperitivo addition. Provola can be fresh or aged like the Casizolu, it can even be smoked for a rich extra flavour like the Bordigali smoked provola.
-
Formaggi Lacesa
“Casizolu” Provola di Bortigali – Large
around 700gr€15,80 -
Formaggi Lacesa
“Casizolu” Provola di Bortigali – Small
around 300/400gr€9,40 -
Formaggi Lacesa
Bortigali Smoked Provola
around 420gr€11,00