Nuts
10 Products
When it comes to the traditional flavours of Italy we can’t forget the natural tastes of the country marked by Almonds, Hazelnuts, and many more classic nuts. Some of the most typical products of Italy, there are also the seasonal favourite: Chestnuts! Found all around the Peninsula and enjoyed throughout the autumn season. All these classic Italian nuts can be used as the main ingredient in many traditional sweet and savoury preparations, on their own or ground into particular flours.
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Castanicoltori Alta Valle del Reno
Chestnut flour
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La Venaria – Nocciole Piemonte IGP
Caramelized Hazelnuts with chili pepper
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Castanicoltori Alta Valle del Reno
Dried Chestnuts
#slow-food500gr€11,00 -
La Venaria – Nocciole Piemonte IGP
Hazelnut paste
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La Venaria – Nocciole Piemonte IGP
Wood-fired Toasted Piedmontese Hazelnuts IGP
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La Venaria – Nocciole Piemonte IGP
Caramelized Hazelnuts with ginger
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La Venaria – Nocciole Piemonte IGP
Caramelized Hazelnuts
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La Venaria – Nocciole Piemonte IGP
Caramelized Hazelnuts with Chestnut Honey
#gluten-free100gr€6,00 -
La Venaria – Nocciole Piemonte IGP
Caramelized Hazelnuts with cinnamon
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