Sardinia

Aged Fillet

around 180/250gr

Salumificio Monte Arci

€11,00

VAT included

Ready to ship

Slow seasoning

Fine cut

Perfect as an appetizer

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Description

The Seasoned Fillet of Monte Arci is one of their most valuable products.
It is obtained from the back of the pig which is the leanest and most valuable part.

The fillets are massaged and dried in dryers flavored with precious woods that give the product taste and aroma, while maintaining its characteristic delicacy of flavor.

The seasoning is very long and its delicate flavor is flavored by the presence of green pepper.

Excellent cut into thin slices, seasoned with lemon, arugula, slivers of pecorino cheese and olive oil, accompanied by delicious carasau bread.
Ideal as an appetizer, but also as a cold main course accompanied by a glass of full-bodied red wine.

Shipping & delivery

We prepare the order in 24-48 hours and shipping to Europe usually takes 2 or 3 days.

Our priority is to pack and ship the products safely. All the different types of cheese are vacuum sealed and we use dry ice and cool bags to keep the products fresh and their quality intact.

Watch the video of how we pack and ship

Wine and all bottles in general are shipped in inflatable bags, designed to protect them throughout their journey. Please note that all packaging can be easily reused.

Find out more about delivery times and shipping here

Ingredients & Nutrition

Pork, salt, dextrose, sucrose, natural flavourings and spices, antioxidant E300, preservatives E252, E250

Techical sheet

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