Anchovies in Bagnetto Verde



VAT included

A Piedmontese must!

Traditional local starter

Enjoy with warm bread

A courageous variant of the traditional bagnetto verde- green sauce, the undisputed star of Piedmontese cuisine. In this variation, Antica Dispensa brings one of the most beloved appetizers in Piedmont, anchovy fillets immersed in the famous green sauce.
We suggest enjoying it as a starter on some bruschetta and a good glass of Barbera wine.

It is our priority to pack and ship the products securely. All the different types of cheese are vacuum-sealed and we use dry ice and thermal bags.

Watch how we ship the products

Wine (or bottles in general) are shipped using inflatable bags and are designed to protect them throughout the journey. We remind you that all packaging can be easily reused.

More about delivery times and shipping here

ANCHOVIES (58%), olive oil 37%, parsley 3%, garlic 1%, chilli pepper 1%, salt.

Techical sheet

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