Patti Bakery’s breadsticks with Whole Wheat Flour® are a unique version of the Piedmontese breadstick because they are hand-made and prepared with the "Faithful manufacturing"® of the wheat that maintains the noble part of grains and this method increases the product digestibility.
These Grissini, handmade breadsticks known locally as "ghersìn", or the smaller "ghersa", has never been missing in the Piedmontese pantry since its origin in the 17th century, and now it will find a place in yours.
Cheeses, cold cuts and bagna cauda sauce enhance the flavour of this crispy bite.
Shipping & delivery
We prepare the order in 24 to 48h and shipping in EU usually takes 2 to 3 days.
It is our priority to pack and ship the products securely. All the different types of cheese are vacuum-sealed and we use dry ice and thermal bags that keep the products fresh and their quality intact.
Wine (or bottles in general) are shipped using inflatable bags and are designed to protect them throughout the journey. We remind you that all packaging can be easily reused.
Ingredients & Nutrition
Whole Wheat flour type “0”, water, malt extract (malt barley and corn grits), salt, vegetable seasoning (88% coconut oil, 8% virgin olive oil, 4% extra virgin olive oil), brewer’s yeast, extra virgin olive oil. It may contain traces of: sesame, soy and nuts.Techical sheet
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We ship all over Europe for 9,90€. It's free for orders above 129€.
You can safely pay with your credit card, PayPal or bank transfer.
We ship products in special packages to preserve their quality.