Emilia Romagna

Cherry jam


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VAT included

OUT OF STOCK - Will come back soon!

Delicate taste and easy to spread

Ideal for filling Tigelle

Excellent with ricotta cheese


Palazzo di Varignana's cherry jam is as good as only home-made jam can be.

Palazzo di Varignana's jams are made by hand according to an ancient recipe. The fruit is grown and picked in the countryside on the farm and processed during the same day to preserve the original aromas and flavour of what nature has to offer. The processing is done by cutting the fruit in half, without the use of preservatives for a true natural pleasure. Only a small percentage of sugar from grapes is added to the cherries.

The flavour is sweet, delicate and easy to spread. It can be eaten for breakfast or used to fill homemade cakes. Try it on a hot tigella for a moment of pure taste!

Excellent with cheeses such as Ricotta Salata de Lacesa to balance its intense flavour.

Click here to find out more about delivery costs, times, more shipping info and how we ship in summertime.

We prepare the order in 24-48 hours and shipping to Europe usually takes 2 or 3 days.

Our priority is to pack and ship the products safely. All the different types of cheese are vacuum sealed and we use dry ice and cool bags to keep the products fresh and their quality intact.

Wine and all bottles in general are shipped in inflatable bags, designed to protect them throughout their journey. Please note that all packaging can be easily reused.

Watch the video of how we pack and ship 

Cherries (81%), grape sugar 17%, lemon juice.
Fruit used per 100gr: 94gr.

Techical sheet

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Reliable Deliveries

Shipping in EU starts at 9,60€ It's free for orders above 129€. More info here

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Special Packaging

We ship products in special packages to preserve their quality.