Italian Grape Ale “Moma” – Barrel Aged



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Alcohol volume 6,3%

Serving Temperature 8°-10°C


The essence of this very special beer lies in its name: "Mo" comes from mosto referring to the Nebbiolo grape must and "Ma" refers to the barley malt. In fact, this is an IGA (Italian Grape Ale, a typical Italian brewing style) to which wort and grapes are added in the fermentation process.

It is the latest creation of Birrificio Balabìott in collaboration with Cantine Garrone. If this combination is already surprising in itself, it is even more curious to know that every year the flavour of the beer changes according to the freshly harvested grapes.

The first fermentation of the must takes place spontaneously on the grape's indigenous yeasts, the maturation takes place in wood barrels, and the second fermentation in the bottle.
This combination of grapes and beer makes the sour note perceptible as a background note and not as a lingering note on the palate, as is the case with the rest of the beers.
It has a pinkish colour and a light alcohol content.

Excellent with mature cold cuts, aged cheeses, and alone as a meditation beer.

We prepare the order in 24-48 hours and shipping to Europe usually takes 2 or 3 days.

Our priority is to pack and ship the products safely. All the different types of cheese are vacuum sealed and we use dry ice and cool bags to keep the products fresh and their quality intact.

Watch the video of how we pack and ship 

Wine and all bottles in general are shipped in inflatable bags, designed to protect them throughout their journey. Please note that all packaging can be easily reused.

Find out more about delivery times and shipping here

Water, barley, malt, grapes, hops, yeast.
Contains gluten.

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We ship products in special packages to preserve their quality.