Salame di testa


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OUT OF STOCK - Will come back soon!

A peculiar salame for those looking for something new!

A real delicacy

For connoisseurs only!


The Salame di testa created by Divin Porcello is a real delicacy, only produced in small quantities in the North of Piedmont.
Salame di testa has been seasoned with salt and pepper and boiled down. The result is a peculiar, cooked salami, with a tender texture and a distinctive taste.
Its flavor is enhanced by local grappa, lemon, and orange peel. Serve it with warm rye bread, and it will melt in your mouth!

Click here to find out more about delivery costs, times, more shipping info and how we ship in summertime.

We prepare the order in 24-48 hours and shipping to Europe usually takes 2 or 3 days.

Our priority is to pack and ship the products safely. All the different types of cheese are vacuum sealed and we use dry ice and cool bags to keep the products fresh and their quality intact.

Wine and all bottles in general are shipped in inflatable bags, designed to protect them throughout their journey. Please note that all packaging can be easily reused.

Watch the video of how we pack and ship 

Pork and pork fat, salt, spices, lemon and grappa.

Techical sheet

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Reliable Deliveries

Shipping in EU starts at 9,60€ It's free for orders above 129€. More info here

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You can safely pay with your credit card, PayPal or Klarna.

Special Packaging

We ship products in special packages to preserve their quality.